Diploma in Bakery And Pastry
A one-year diploma level program, the Diploma in Bakery And Pastry course by Cheffield Institute Angamaly comprises theoretical and practical study, along with internship opportunities. Consequently, upon successful completion.
Diploma in Professional Cookery
Diploma in Professional Cookery is a 1-year diploma level program, which comprises theoretical and practical study and internship, which is designed to provide students with an absolute grounding on.