Cheffield Institute of Hotel Management & AviationCourse Isotope 01
Course Isotope 01
- 100 Students
- 9 Lessons
Diploma in Professional Bartending
The Diploma in Professional Bartending is a comprehensive six-month bartending course that includes both theoretical and practical study, along with an internship. This program offers a hands-on introduction to.
₹48,000.00
- 180 Students
- 0 Lessons
Bachelor of Hotel Management -B.Voc
Bachelor of Hotel Management (B.Voc) is a 3-year full-time undergraduate course divided into 6 semesters. any candidate who has passed the Plus Two of the Higher Secondary Board of.
₹204,000.00
- 200 Students
- 11 Lessons
Diploma in Aviation And Cabin Crew Management
Diploma in Aviation and Cabin Crew Management is a one-year program and it is designed for student’s professional development. Successful students will achieve practical skills to progress their careers.
₹85,000.00
- 150 Students
- 3 Lessons
Diploma in Hotel Management
The Diploma in Hotel Management Course is a comprehensive one-year program that provides students with training in all essential departments of the hospitality industry. Upon graduation, students have the.
₹40,000.00
- 230 Students
- 6 Lessons
Diploma in Bakery And Pastry
A one-year diploma level program, the Diploma in Bakery And Pastry course by Cheffield Institute Angamaly comprises theoretical and practical study, along with internship opportunities. Consequently, upon successful completion.
₹75,000.00
- 220 Students
- 14 Lessons
Diploma in Professional Cookery
Diploma in Professional Cookery is a 1-year diploma level program, which comprises theoretical and practical study and internship, which is designed to provide students with an absolute grounding on.
₹75,000.00